The U.S. Food and Drug Administration has a loophole that allows companies to add new ingredients to their products that are "generally recognized as safe" without passing inspection. While most food additives are safe to eat, there are a growing number of them that have been linked to negative health effects. Read on to see which ingredients could be dangerous to your health.
One of the most dangerous food additives that exists is in almost everything that's labeled "sugar free". Aspartame is about 200 times sweeter than sugar, but the body does not consider it as food. It might taste great, but it's also a known neurotoxin and carcinogen. Studies have linked the chemical to short-term memory loss, Alzheimer's, fibromyalgia, multiple sclerosis, multiple forms of cancer, and many more disorders.