How do you cook corned beef and cabbage for 75 people?
You will need approximately 45 pounds of corned beef, 150 small red potatoes, 75 peeled carrots, and 15 large heads of cabbage. Simmer the meat in water until it's tender, then add the vegetables and continue to cook. The cabbage will need the least cooking time. Spice according to taste. Many recipes can be found online as well. ChaCha!
Answered by Joel F. -
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