How do you make a banana flambe?
Recipe: 4 tbsp butter, 1/4 tsp. cinnamon, 4 bananas, cut in half lengthwise, 1 cup brown sugar, 4 tbsp brandy, vanilla ice cream & chocolate topping, 1/4 cup of rum. Melt butter in pan, add sugar, cinnamon and brandy, stir to mix until sugar is melted, add bananas saute until soft. Add rum, allow to heat, ingnite (flambé) until rum is burned out. Top with ice cream and chocolate. ChaCha!
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What happens when you eat a banana and drink sprite at the same time?
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Absolutely, However, with any fruit if you give them too much...
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Usually just 1 ripe banana is used in a banana split. You can...
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It is possible to kill a man with a ballistic knife. Thanks f...
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What happens when you eat a banana and drink sprite at the same time?
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Why does ones mouth burn while eating an unripe banana?
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Absolutely, However, with any fruit if you give them too much...
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If ever you try to search for banana extract in the stores, i...
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No, bananas are not a berry. Tomatoes are considered a type o...
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Place banana-1, banana extract-1tsp, milk-3/4cup, yogurt-8oz,...
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How do you make a strawberry banana smoothie?
Place banana-1, banana extract-1tsp, milk-3/4cup, yogurt-8oz,...
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How do you make a chocolate banana smoothie?
The recipe for a 'Chocolate Banana Smoothie' is: 1 banana, 1 ...
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What is a recipe for banana bread?
Banana Bread: 3 or 4 ripe bananas mashed, 1/3 C melted butter...
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Banana Bread Recipe: 3 or 4 ripe bananas, smashed 1/3 c melte...
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No, bananas are not a berry. Tomatoes are considered a type o...
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How long and at what temperature do you cook banana bread?
It depends on the recipe, but most call for about 350 degrees...
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How many calories does one banana have?
A Banana, has about 172 calories. Sounds like a yummy part of...
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Bananas can be eaten frozen.Simply dip skinned banana in melt...
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Which is better, an apple or a banana?
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About Banana
A banana is a slender fruit with a yellow skin. They grow in tropical climates, like Central and South America.
About Rum
Rum is a distilled alcoholic beverage made from sugarcane by-products such as molasses and sugarcane juice by a process of fermentation and distillation. The end product of the distilled liquid is usually then stored in oak barrels until it is time for consumption. Most of the worlds rum is produced in Carribean nations and in South America, where sugarcane production is very high. Light rums are typically used in cocktails where they are mixed with fruit juice or colas. Dark rums are usually mixed with nothing because they are tasty under their own merit, and are sipped from a grog which is a small goblet.
About Sugar
Sugar is a natural sweetener. The white crystalline stuff we typically find in restaurants and in the sugar jar at home is processed and refined. Sugar from the Sugar Cane plant is typically brown in color and has more of a caramel flavor.


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