How do you make a Twinky?
Twinky Recipe: Ingredients for the cake: Non-stick spray, 4 egg whites, 1 16-oz box of golden pound cake mix, 2/3 cup of water. Ingredients for the filling: 2 tsp very hot water, 1/4 tsp salt, 2 cups marshmellow cream (or one 7 oz jar), 1/2 cup shortening, 1/3 cup powdered sugar, 1/2 tsp vanilla. What to do: 1. Pre-heat the oven to 325 degrees Fahrenheit. 2. Make the molds out of aluminum foil as per the instructions in the video, you will need 10 of them, and don't forget to use the non-stick
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