How do you make icing?
Ingredients for icing: 1 tbsp. milk (plus more as needed); 1/4 tsp. vanilla; 1 c. sifted powdered sugar. Combine powdered sugar, vanilla and milk in a mixing bowl. Stir in more milk 1 tsp. at a time until the icing is of a drizzling consistency.
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Older Answers
2 cups confectioners' sugar 1 1/2 tablespoons butter, soft 1/2 teaspoon vanilla extract 1/4 teaspoon salt 3 to 4 tablespoons milk
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Would you like a nice shiny icing for sugar cookies, or are you looking for cake icing? Any certain flavor? Tell ChaCha! Thanks!
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2 cups confectioners' sugar 1 1/2 tablespoons butter, soft 1/2 teaspoon vanilla extract 1/4 teaspoon salt 3 to 4 tablespoons milk
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About Milk
Milk is a white liquid produced by the mammary glands of mammals. It is produced to provide food for the young before they are able to digest other foods. Milk also serves as a way for the mother to pass on immunities and antibodies to her young. What milk actually contains depends on the animal it comes from, but most milk contains protein, saturated fats, vitamin C and calcium. In most western societies, cow's milk is the most prevalent.
About Vanilla
The vanilla bean is derived from orchids native to Mexico, and was originally grown by the pre-Columbian Mesoamerican peoples. Spanish conquistador Hernan Cortes is credited with bringing both chocolate and vanilla to Europe. Growing vanilla is very labor intensive, which makes it the second most expensive spice after saffron.
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