How is yogurt made?


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Yogurt Yogurt is made when specific bacteria are added to milk in a controlled environment and allowed to ferment. The majority of yogurt made in the United States is produced with cow's milk, but the milk of other species, including sheep, goat, and etc

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Milk is first heat treated, homogenized and then cooled. The milk proteins then coagulate and set, to form yogurt. Easy! ChaCha!

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