How to make cheese?


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Cheese You need: 1 1/4 cups graham cracker crumbs, 1/4 cup white sugar, 1/2 cup butter, melted, 2 (1.3 ounce) envelopes whipped topping mix, 2 (8 ounce) packages cream cheese, softened, 2 fluid ounces cherry brandy. Directions: In a medium bowl...

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Rennet, a stomach enzyme, is added milk and curds begin to form. Depending on the cheese, curds and whey are allowed to grow also.

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