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How to make homemade ramen?

Topics: Food & DrinkCuisinesJapanese Food, International Cuisine, Recipes, Business & Finance


Tara McNamara

Step 1 Combine vegetables and 2 quarts water in a saucepan, and bring to a boil. Step 2 Reduce heat and simmer vegetables for 30 minutes. Step 3 Add beef, pork, shrimp or chicken, as well as all spices, sauces and herbs. Step 4 In a separate saucepan, bring 3 quarts of water to a roiling boil. Step 5 Break up 3 packages of ramen noodles into smaller pieces and etc

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How to make homemade ramen?

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