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how to make stovetop popcorn

Topics: Food & DrinkSnack FoodRecipes, Health


1. Turn on stove and adjust to somewhere between medium and high heat. 2. Pour vegetable oil in the pan to cover the bottom. 3. Place pan on stove and let heat. 4. Put three popcorn kernels in the pan. 6. When one or two of them pop, cover the bottom of the pan with popcorn and then some, but not a whole lot. You should not be able to see the bottom of the pan. 7. Continue all all kernels are popped, pour into a bowl, season with butter, salt, or your toppings of choice and enjoy.

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how to make stovetop popcorn

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