If an icing recipe calls for "cream", what kind of cream is it? Like heavy whipping cream or something?
It will depend on the actual recipe but usually a recipe for icing that calls for cream is referring to heavy whipping cream.
Answered
by Cathy T.
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About Cream
Cream is a brand of alcoholic whipped cream. Cream is 15 percent alcohol by volume, and can be a great way to spice up any number of occasions from holidays with the family, a wild night on the town. Cream should be stored at room temperature, and has a shelf life of up to a year.
About Recipe
A recipe is a guide used by cooks, chefs, bakers and at-home cooks in order to recreate a food dish. The earliest recipe dates back to the ancient times, and also hieroglyphics that depict Egyptian's making food. Today, recipes can be found online, in cook books, cooking shows, and several other venues in which cooking is the primary focus.
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