Categorized In: Food & Drink , Medicine & Treatment , Definitions
Source: CIAKids : For Kids : Culinary Dictionary | www.ciakids.com
2 days ago, 03:02am
Marzipan is an almond and sugar paste used to ice cakes and other pastries or sculpted into a variety of shapes to be eaten.
Marzipan is an almond and sugar paste used to ice cakes and other pastries or sculpted into a variety of shapes and eaten as candy
Marzipan is a mixture of almond paste and sugar. It is sold in sausage-shaped logs in the baking-supplies aisle of supermarkets.
Marzipan can be used in baking and for covering and filling cakes. Thanks for using ChaCha!