What is tofu?
Tofu is made from soybeans, water and a coagulant, or curdling agent. It is high in protein and calcium and known to absorb well.
Answered by Christine F. -
Older Answers
Tofu or bean curd is a soft white food made by coagulating soy milk, and then pressing the resulting curds into blocks. ChaCha On!
Answered by Chanda B. -
Tofu, also known as soya curd, is a soft cheese-like food made by curdling soya milk with a coagulant.
Answered by Linda V. -
Tofu - made from soybeans, water and a coagulant, or curdling agent. It is high in protein and calcium and known to absorb well.
Answered by Peter K. -
Tofu, also known as soybean curd, is a soft, cheese-like food made by curdling fresh hot soymilk with a coagulant. ChaCha on!!
Answered by Alan O. -
Tofu is soybean curd made from the aqueous extract of the soy bean. It has been eaten in China since the 10th century. ChaCha on!
Answered by Teresa S. -
Is a food of Chinese origin,[1] made by coagulating soy milk, and then pressing the resulting curds into blocks.
Answered by Christopher S. -
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