What is Wasabi?
Wasabi- condiment that is prepared from the ground thick greenish root of an Asian herb. Very Spicy! It's often used for sushi.
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Older Answers
Wasabi is a social network about making friends and while the site has an undetermined amount of users registration is open and the site has a global page rank of 95188 (DEC 09).
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Wasabi:1:a Japanese plant of the family Cruciferae with a thick green root; 2:the thick green root of the wasabi plant that the Japanese use in cooking and that tastes like strong horseradish; in powder or paste form it is often eaten with raw fish.
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Wasabi is sometimes called Japanese horseradish, and its taste is very similar. Real wasabi — wasabia japonica — is a relative of the watercress family and an elusive little root.
Answered by Edwin C. -
Wasabi is a member of the Brassicaceae family, which includes cabbages, horseradish and mustard. It is used as a spice.
Answered by Benjamin S. -
An Asian herb of the mustard family and is similar in flavor and use to horseradish. ChaCha!
Answered by Anneliese L. -
A spicy yet sweet complement to your sushi meal. Thanks for using ChaCha!
Answered by Alnisha M. -
Wasabi is a Japanese green horseradish powder. Thanks for using ChaCha. Have a great day.
Answered by Bridgette H. -
About Asian
An Asian is anyone who lives in the continent of Asia or has family heritage originating from Asia.
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