Categorized In: Animals & Plants
Source: Tilapia | www.ag.ndsu.edu
Description: Tilapia is a hardy, prolific, fast-growing tropical fish native to Israel, where it has been farmed for about 2,500 years. It requires water temperatures from 76 to 84 degrees Fahrenheit. Currently, tilapia are produced in outdoor ponds and indoor systems
Nov 06, 02:45pm
Tilapia is a spiny-finned freshwater fish having laterally compressed bodies like sunfish, fast growing, & tolerate brackish water
Tilapia Fish is an African Fish that can now be found farmed around the world. This fish is low in fat and perfect for grilling.
