Campania (Pizza Places)

Campania (Pizza Places)

About Campania (Pizza Places)

Campania Pizza is a Neapolitan style pizza restaurant and bar where quality is key. The pastas and desserts are homemade fresh daily, and the 2 key ingredients in the pizza are the finely milled Spadoni pizza flour used to create a perfect crust - it’s not too thick, not too thin, and never gooey - and the cheese. They used to import all of our cheese from Italy, but in 2008, they opened their own Italian cheese production facility, complete with manufacturing equipment from Italy, imported Italian buffalo milk, and Italian cheese makers to maintain or exceed the quality standards customers have become accustomed to.