Eggs are laid by females of many different species, including birds, reptiles, amphibians, and fish, and have been eaten by mankind for thousands of years. Bird and reptile eggs consist of a protective eggshell, albumen (egg white), and vitellus (egg yolk), contained within various thin membranes. Popular choices for egg consumption are chicken, duck, quail, roe, and caviar, but the egg most often consumed by humans is the chicken egg, by a wide margin.
Contributions by Snafflekid, Localzuk, and Dodo bird.
This depends on how you cook it. If you boil an egg in water it is a physical change.
It's still good. I mean, all food is still good a couple days after the exp. date.
Once the species becomes extinct, the remaining ones float up into the air and...
Eggs cost $1.20 Toast costs $0.60
Ostrich hatch from eggs like every other chick hatches. They use their beak to get...