Malus angustifolia, or Southern crabapple, is a species of crabapple. The fruit is astringent and acidic and is not palatable when raw. The fruit can be used to make jellies, jams and food preserves. The fruits are small and have an aromatic scent and a pear-like shape. It is a tree that is grown as an ornamental plant. It is native to the Southeastern United States.