Waffles

Waffles

About Waffles

A waffle is a batter-based or dough-based cake cooked in a waffle iron patterned to give a characteristic size, shape and surface impression. There are many variations based on the type of iron and recipe used, with over a dozen regional varieties in Belgium alone. Waffles are eaten throughout the world, particularly in Belgium, France, Netherlands, and the United States.